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Starters, Appetizers & Side Dishes

Beef Satays (new)

Chicken Satays (new)

Crab Stuffed Mushrooms (new)

Smoked Eel Potato Cake and Tomato Chutney

Crab Po Pia

Carrots Glazed with Balsamic Vinegar and Butter

Stuffed Aubergine

Minestrone

Smoked Mackerel Paté

Hub Smoked Haddock au Gratin

Baked Brie with Mushrooms

Minted Lime Scallops

Greenshell Mussels Oscar

Smoked Mackerel Soufflé

Smoked Salmon Mousses

Multani Aloo - Coriander Layered Potatoes

Dahi Vada - Lentil Dumplings in Yogurt Sauce

Fricassee de Mer et Sa Julienne de Legumes

Cream of Zucchini and Anise Soup

Tomato Soup

Atlantic Sizzling King Prawns with Garlic and Calvados

Chicken and Corn Fritters with a Chilli Reduction

Deviled Shrimp

Little Pigs in Blankets

Baked Oysters Au Gratin

Crab Cakes

Cantal Cheese Tart

Smoked Eel and Carrot Salad

Twice Cooked Red Pepper Soufflé

Pea and Broad Bean Soup

Pesto and Other Sauces

Hub Smoked Trout with Garlic and Peppercorn Sauce

Tod Man Plaa - Spicy Fried Fish Cakes

Spicy Fish Goujons with Lime and Coriander Dressing

Mushroom Filo Tarts

Sherried Broiled Tomatoes

Crab Ball

Mackerel with Lightly Grilled Beef Tomatoes and Tapenade Dressing

Rick Stein's Fish Cakes

Warm Salad of Marinated and Smoked Salmon

Hub Langoustine with Rosemary and Goat's Cheese Sauce

White Asparagus with Parmesan

Marinated Mushrooms

Succulent Seafood and Roasted Vegetable Soup

Chicken Soup with Avocado and Lime

Creamy Shrimp Stuffed Cherry Tomatoes with Cheese

Baked Oysters with Egg

Cold Cucumber Soup

Champagne Oysters with Tarragon

Avocado Soup with Shrimp

Deviled Crab

Scalloped Oysters

Crabmeat Gratin

Gratin of Smoked Scottish Island Oysters

Fish Zephyrs

Swedish Dill Sauce

Crocchette di Patate - Potato Croquettes

Salva Cheese with Tighe

Sweet Red Pepper Sauce

Courgette Sauce

Pettole alla Pizzaiola - Yeast Fritters with Pizza Flavouring

Salad of Cuttlefish with Noodles, Shiitake Mushrooms, Ginger and Truffle Oil

Seared Scallops, Wild Mushroom Tartar and Extra Virgin Marinated Porcini

Asparagus with Vinaigrette

Kolmi or Kurli Papad - Stuffed Poppadom Rolls

Mushrooms Stuffed

Red Peppers Stuffed with Aubergine Purée

Tangy Olive Salsa

Split Pea Soup Milano

Beef Satay

Bombay Chicken Wings

Lobster Bisque

Fried Calamari

Mussels in Garlic Butter

Roasted Red Pepper Stuffed Mushrooms

Florentine Pasta e Fagioli - Bean Soup and Pasta

Small White Onions Glazed

Sage and Rosemary Chicken Thighs

Hummus Bi Tahini

Marinated Thai-Style Mushrooms

Pasta, Pea, and Bell Pepper Salad

Hot Crab Meat Spread

Shrimp Butter

Mushroom Seafood Cakes

Crab and Leek Bisque

Crab Won Tons with Blackberry Szechuan Sauce

Brie Torte

Minestra Di Pasta E Fagioli - Bean and Pasta Soup

Potato Flaked Prawns on a Bed of Asparagus

Lemon and Thyme Mashed Potatoes

Tropical Fruit Salsa

Smoked Salmon Chowder

Herbed Celeriac and Red Onion Gratin

Salsa

Mango Salsa

Spiced Fenugreek Mushrooms

Sautéed Celery - Arabian Karafsi Magaali

Anchovy Fillets in Green Sauce

Spiced Sweet Potato Soup

Rasam

Moroccan 'Ras-el-Hanout' Couscous with Roasted Vegetables

Houmous

Pho - Hanoi Soup

Roasted Fennel and Onions

Thai Shrimp Soup

Aloo Gobi

Morrocan Vegetable Soup

Salmon Bisque

Spinach with Chick-peas, Raisins and Pine Nuts

Sopa de Ajo - Garlic Soup

Wild Mushroom Toast

Thai Chicken Laksa Soup

Spicy Seafood Cakes

Steamed and Spiced Shrimp

Broiled Oysters with Celery Cream and Virginia Ham

Florida Cioppino

Garlic and Dried Tomato Bruscetta

Tomatoes with Fresh Herbs

Zucchini Appetizer

Fish Cakes

Fried Oysters wrapped in Smoked Salmon Trout

Red Bean Cassoulet with Whole Grain Barley

Asian Style Duck Leg Confit on a Chinese Herbal Risotto

Pasta e Fagioli - Pasta and Bean Soup

Baked Brie with Raspberry Coulis

Texas Style Skillet Scampi

Thai Shrimp Salad

Appetizer Shrimp Puffs

Basil Shrimp

Clams Oreganata

Baccala' Mantecato - Creamed Cod

Risi e Bisi - Rice and Pea Soup

Jeera Rice - Cumin Seeds Rice

Pappardelle with Scampi and Sweet Peppers

Chick Pea Kebab

Chilled Pea Soup

Chicken and Oysters à la Metropole

Oysters and Macaroni

Rolled Smoked Salmon with Caviar

Warm Wilted Wild Mushroom Salad

Stuffed Avocados with Seafood

Italian Tomato Salsa

Caribbean Crab Soufflé

Tomato, Mint and Lime Salad

Shellfish with Parmesan Cheese

Solo Sweet Red Rice

Fried Courgettes with Cucumber and Yogurt

Seared Scallops with Cucumber-Pepper Relish

Dolmades - Stuffed Grape Leaves

Creamy Crab Bisque

Baked Greek Chicken Salad

Lower East Side Lox

Garlic Shrimp

Gazpacho

Spinach Gnocchi

Couscous

Scallop and Avocado Seviche

Swiss Chard Risotto

Mixed Raitha

Marinated Trout and Cucumber Tarts

Dal Fry

Marinated Shrimp with Rémoulade Sauce

Stuffed Mushrooms with Spinach

Mutter Paneer

Grilled Portobello Mushrooms, Sweet Peppers and Onions

Avocado and Smoked Salmon Soup

Bouillabisse

Chilled Tomato Soup with Goats Cheese Croutons

Couscous and Bulgur Pilaf

Roasted Balsamic Onions

Cream of Artichoke Soup

Tomato Aspic

Seafood Pancakes

Potato Pancakes

Scallops with Mushrooms in Shells

Hub Leek Tarte Tatin

Figs and Prosciutto with Strawberry Vinaigrette

Green Beans with Browned Butter and Balsamic Vinegar

Thai style Chinese Greens

Pillows of Ricotta Gnocchi with Peas and Baby Fava Beans

Scallops with Garlic, Ginger & Chives

Chicken Noodle Soup

Indian Summer Corn Chowder

Roasted Rosemary Baby Potatoes

Laverbread Cakes (special offer)

Latkes - Potato Pancakes

Avocado Stuffed with Smoked Fish

Garlic Soup

Insalata di Frutti di Mari

Warm Asparagus Antipasto

Spicy Eggplant Slices

Masala Stuffed Potatoes

Shredded Cabbage

Aromatic Rice

Crostini

Crab Claw and Oyster Stew

Fried Oysters Wrapped in Bacon

Escargots Vol-au-Vent

Danny Kaye's Chinese Stir-Fry

Tomatoes with Crottin cheese

Fried Oysters Cesenatico

Oyster Soup

Creole Fried Oysters

Crêpes Forestière

Crêpes: Eventail aux Fines Herbes

Crêpes: Ravioles de Blé Noir aux Saint-Jaques

Crabmeat au Gratin

Marinated Roasted Mushroom And Tomato Salad

Fried Tomatoes with Garlic (Banadoora Maqliya ma' Thoom)

Black Olives with Harissa

Middle Eastern Lamb-stuffed Zucchini with Yogurt Sauce

Middle Eastern Sesame Lamb Meatballs with Minted Yogurt Dip

Mohambra

Escargots à la Bourguignonne

Mussels with Blue Cheese (special offer)

Leek Tart

French Onion Soup

Spinach with Cream Sauce

Coconut Pilau

Chinese Fried Rice

Egg and Grated Potato Gratin

Shrimps flambéed in Cognac

Queumeu Tart

Devilled Crab (special offer)

Tapenade

Scallops Julienne (special offer)

Spicy Bread Salad with Mustard, Cumin and Tomato

Indian Cheese Toast

Lobster Newburg (special offer)

Potted Salmon (special offer)

Hot Smoked Salmon Florentine (special offer)

Florentine Onion Soup - Carbaccia

Thai Coconut Dill Carrot Soup

Asparagus Soup with Basil Cream

Pumpkin Wild Rice Soup

Tomato and Salami

Portobello Mushrooms Stuffed with Crab Meat

Vegetable and Champagne Soup

Steamed Pork Siu Mai

Gambas à l’Oeuf poché et au Vinaigre d’Estragon

Oeufs brouillés à la Tapenade

Oeufs Mimosa aux Crevettes

Omelette aux Fines Herbes

Celery, Potato and Watercress Soup

Prawns with Feta Cheese

Samosas

Bataata Nu Shaak (potatoes cooked Gujarati style)

Baingan Kaa Bhartaa (Eggplant Punjabi Style)

Avial (Madras Style Vegetables)

Soupe de Moules Glacée aux Poivrons

Oeufs Pochés au Vin Blanc

Gratinée Lyonnaise

Ris de Veau Braisés aux Champignons

Stuffed Mushrooms

Harlequin Prawns

Potato and Watercress Salad

Mushroom Soup

Marinated Olives with Rosemary and Thyme

Broiled Honey Chicken Wings

Mussels in Gin Sauce

Roast Red Pepper Soup

Salmon Marinated

Tomato and Chilli Soup

Seared Scallops with Bacon

Cajun Seafood au Gratin

Chicken and Leek Terrine

Hot Avocado and Shrimp Soup

Asparagus Velouté

Crispy Garlic Toasts

Maryland Crab Cakes

Indonesian Pork Satay

Cream of Oyster Stew

Curd Rice

Chilli Garlic Mushrooms

Wild Rice with Mushrooms

Gratin Dauphinoise (or Potato Dauphinoise)

Baked Scallops with Garlic Sauce

Garlic and Herb Artichoke Salad

Light and Lemony Broiled Scallops

Crispy Sesame Prawns (Korean)

Mussel Chowder

Corn and Crab Bisque

Shrimp In Fiery Garlic Butter

Chiles Rellenos

Stuffato

Risotto Pancakes with Wild Mushroom Ragout

Teriyaki Rice

Royale of Leeks and Mushrooms

Brennan's Salad with Herb Dressing

Batter Fried Onion Rings

Guacamole

Tortilla Soup (Sopa de Tortilla)

Aloha Sweet Potatoes

Lolo's Poke ( Sushi)

Hawaiian Pickled Onions

Sausage Stuffed Mushrooms

Broccoli in White Wine Sauce

Chilled Asparagus Soup

Aubergine (Egg Plant) Soufflé

Machaca O Carne Seca (Mexican-style Jerky)

Sangre De Cristo Salsa

Onion Bhajis

Vegetable Bhugia

Aloo Gobi

Masala Yoghurt

Salmon Pate #1

Salmon Pate #2

Seafood Sausage

Salmon with Leek Foudue

Creamy Smoked Salmon and Dill Tart

Ukha (Clear Salmon Soup)

Torta di Spinachi

Onions in Cream Sauce

Traditional Margiritsa (Greek Easter Soup)

Asparagus and Leek Soup

Chilled Cucumber Soup

Shrimp Ono Nui (Coconut Shrimp)

Soy Sauce Poke

Braised Red Cabbage with Pears

Jalapeno Cocktail Meatballs

Prosciutto Pinwheels

Cowboy Beans - "Damn Good Beans"

Dashi (Basic Soup Stock)

Goma Jayu-Ae (Soy & Sesame-Seed Dressing with Green Beans)

Huruku's Salad

Japanese Noodle, Shrimp and Cucumber Salad

Bacon-Wrapped Scallop and Salmon Skewers

Easy Chicken Liver Paté

Tomato Bisque with Torttelloni

Cream of Asparagus Soup

Japanese-style Skewers

Tuna Tied

Inari Sushi

Tuna Rolls

Maguro Nigiri

Scampi alla Buonavia

Scallops on Polenta with Mushrooms

Scallops and Mushrooms in Cream Sauce

Miso Soup With Enoki Mushrooms

Chicken Lettuce Wraps With Peanut-Miso Sauce

Leeks with Red Wine Sauce

Chopped Salad With Ginger-Miso Dressing

Grilled Fennel, Leeks, and Eggplant With Garlic-Miso Sauce

Korean Lettuce Wraps

Cabbage Stewed in Wine

Black Bean Soup

Vegetarian Black Beans

Insalata di finocchio, rucola e parmigiano

Insalata malfitana

Stuffed Potatoes

Alioto's Crab Cakes

Black Pudding Croquettes

Kale with Cream

Ribollita (Tuscan Vegetable and Bread Soup)

Ravioli Gnudi (Rated X for 'Excellent')

Shrimp Scampi

Seafood Soup

Leek Gratin

String Beans with Brown Butter & Almonds

Crispy Green Onion Pancakes

Cream of Tomato Soup with Basil Oil

Fresh Gazpacho

Caesar Salad

Cidered Black Pudding Brochettes

Scallops in Cream

Texas Caesar Salad

Patate alla Lago di Garta (Potatoes & Herbs)

Broad Beans with Fennel

Vichyssoise

Thai Pork Sates

Stracciatella (Egg Soup)

Hot Sole Mousse with Creamed Watercress

Aubergines à la Bordelaise

Cream of Celery Soup

Mushroom Bisque

Onion Soup Gratinée

Roasted Garlic Scampi

Courgette and Herb Paté

Spinach Paté

Hot Celeriac Mousse

Green-tea and Buckwheat Noodles

Chilled Rhubarb Soup

Roasted Asparagus Bundles

Oven Roasted Sweet Onions

Easy Roasted Red Pepper Hummus

Char Siu (Barbecued Pork)

Onion Sandwiches

Shrimp with Spicy Tomato Sauce

Potstickers

Goma Ae, Japanese Spinach Salad with Sesame Dressing

Vietnamese Eggrolls

Rumaki

Cajun Chicken with Capers and Lemon

Oysters Rockefeller

Eggplant Gratin

Tomato Soup with Thyme Bread

Rosemary Garlic Potatoes

Tomato Soup

Deluxe Crab Cakes

Fagiolini all Fiorentina (Green Beans in Tomato and Fennel Seeds)

Carciofi e patate in umido (Stewed potatoes with artichokes)

Biete brasati al burro (Swiss chard braised with butter)

Indivia Brasata alle olive verdi (Braised endive with green olives)

Finocchio in salsina (Braised Fennel with wine sauce)

Porri Gratinati (Leeks baked with Emmenthal cheese)

Coquilles St Jacques

Red Pepper Coulis

Baked Eggplant (Aubergine)

Torta di Formaggio (Cheese Tort)

Hot Crab Dip

Seared Scallops and Prosciutto Frazzles in Parmesan Baskets with Truffle Oil

Crabmeat Broussards

Baked Oysters

Hot Smoked Salmon with Mizuna Salad and Wasabi Vinaigrette

Fish Cakes 'Savoy Grill'

Kale Soup (Sopa de Couves)

Classic Portuguese Beans (Feija~o a Portugue^sa)

Creamy Mushroom Barley Soup

Potato and Butternut Squash Gratin with Gruyere

Pumpkin and Sweet Garlic Custards

Stoney Road Tomato Salsa

Twice Baked Potatoes

Tuscan Mushroom Soup

Seared Scallops with an Asparagus Relish

Smoked Salmon Claudine

Caviar & Salmon Parfait

Panelle al Forno

Gnocchi di Patate

Gnocchi del Casentino

Sesame Crusted Scallops on transparent Apple Yam Galette

Cranberry Peach Chutney

Caesar Salad

Avocado And Crab

Seafood Catizone

Manhattan Clam Chowder

New England Clam Chowder

Delmarva Crab Cakes With Cucumber Tartar Sauce

Portuguese Stone Soup

Tiny Crab Cakes

Crabmeat Stuffed Jalapenos

Scallop Saute on Angel Hair

Coconut Battered Shrimp

Creamy Carrot Soup

Oysters in the shell

Prawn And Melon Salad In Dill Sauce

Seekh Kebabs

Nargisi Kebabs

Thai-style Seared Scallops with Cucumber-Pepper Relish

Sautéed Shrimp with Lemon and Garlic

Avocat et Oeufs à la Mousse de Crabe

Soufflé au Fromage

Gratinée de Coquille St Jacques

Les Amuse Bouche du Père Denis

Spicy Mussels With Chilli And Lime

Sabayon de queues de Galathée

Spanish Crab

Cream of Crab Asparagus Soup

Hub Chilli Mushrooms

Spinach Salad with Toasted Pine Nut Vinaigrette and Berries

Sautéed Scallops with Garlic and Herbs

Sautéed Soft Shell Crabs

Scallops in a Creamy Wine and Cheese Sauce

Tomato Aspic with Shrimp Mayonnaise

Mussels Au Gratin

Caponata

Mussels in Fresh Limes

Mussels with Scampi Butter

Beacon Shrimp Omelet

Moules with Tomatoes & Roasted Peppers

Stir Fried Garlic Shrimps

Crab and Brie Soup

Ceviche of Sea Scallops Wrapped in Canadian Atlantic Salmon

Hot Seafood Mousse with Shrimp Sauce

Crab Salad in Radicchio Cups

Smoked Salmon Stuffed Vegetables

Creamy Crab Soup

Aubergine & Zucchini Gratin

Mayfield Club Potatoes

Asparagus with Maple Mustard Sauce

Pesto and Roasted-Vegetable Sandwich Loaf

Potted Shrimps

Potato & Cheese Casserole

Crab Cakes

Peppered Goat's Cheese

Maryland Fried Clams

Barley Soup

Broccoli Bisque

Hub Carrokeel Salmon & Asparagus with Hollandaise Sauce

Avocado Shrimp Bisque

Marinated Mixed Olives

Carrot & Fresh Pea Soup with Cinnamon Croutons

Crawfish Stuffed Mushrooms

Fontina Fritters

Aubergine with Mozzarella

Crositini alle Olive

Tomato Bisque

Caponatina (Aubergine Relish)

Roasted Red Pepper and Tomato Terrine

Shrimp with Peppers & Prosciutto

Smoked Salmon Wraps

Hub Garlic Mushrooms

Mushrooms in Filo Pastry

Wild-Mushroom Bread Pudding

Basil Brie Torte

Chicken Roll-ups

Potatoes Hub-Dauphinoise

Potatoes Parisian

Crab Soufflé

Crab au Gratin

Roasted Herb & Garlic Potatoes

Hub Tomatoes à la Creme

Hub Millennium Salad

Mashed Parsnips with Roasted Leeks and Nutmeg

Italian Style "Salsa"