Starters,
Appetizers & Side Dishes
Beef
Satays (new)
Chicken
Satays (new)
Crab
Stuffed Mushrooms (new)
Smoked
Eel Potato Cake and Tomato Chutney
Crab
Po Pia
Carrots
Glazed with Balsamic Vinegar and Butter
Stuffed
Aubergine
Minestrone
Smoked
Mackerel Paté
Hub
Smoked Haddock au Gratin
Baked
Brie with Mushrooms
Minted
Lime Scallops
Greenshell
Mussels Oscar
Smoked
Mackerel Soufflé
Smoked
Salmon Mousses
Multani
Aloo - Coriander Layered Potatoes
Dahi
Vada - Lentil Dumplings in Yogurt Sauce
Fricassee
de Mer et Sa Julienne de Legumes
Cream
of Zucchini and Anise Soup
Tomato
Soup
Atlantic
Sizzling King Prawns with Garlic and Calvados
Chicken
and Corn Fritters with a Chilli Reduction
Deviled
Shrimp
Little
Pigs in Blankets
Baked
Oysters Au Gratin
Crab
Cakes
Cantal
Cheese Tart
Smoked
Eel and Carrot Salad
Twice
Cooked Red Pepper Soufflé
Pea
and Broad Bean Soup
Pesto
and Other Sauces
Hub
Smoked Trout with Garlic and Peppercorn Sauce
Tod
Man Plaa - Spicy Fried Fish Cakes
Spicy
Fish Goujons with Lime and Coriander Dressing
Mushroom
Filo Tarts
Sherried
Broiled Tomatoes
Crab
Ball
Mackerel
with Lightly Grilled Beef Tomatoes and Tapenade Dressing
Rick
Stein's Fish Cakes
Warm
Salad of Marinated and Smoked Salmon
Hub
Langoustine with Rosemary and Goat's Cheese Sauce
White
Asparagus with Parmesan
Marinated
Mushrooms
Succulent
Seafood and Roasted Vegetable Soup
Chicken
Soup with Avocado and Lime
Creamy
Shrimp Stuffed Cherry Tomatoes with Cheese
Baked
Oysters with Egg
Cold
Cucumber Soup
Champagne
Oysters with Tarragon
Avocado
Soup with Shrimp
Deviled
Crab
Scalloped
Oysters
Crabmeat
Gratin
Gratin
of Smoked Scottish Island Oysters
Fish
Zephyrs
Swedish
Dill Sauce
Crocchette
di Patate - Potato Croquettes
Salva
Cheese with Tighe
Sweet
Red Pepper Sauce
Courgette
Sauce
Pettole
alla Pizzaiola - Yeast Fritters with Pizza Flavouring
Salad
of Cuttlefish with Noodles, Shiitake Mushrooms, Ginger
and Truffle Oil
Seared
Scallops, Wild Mushroom Tartar and Extra Virgin Marinated
Porcini
Asparagus
with Vinaigrette
Kolmi
or Kurli Papad - Stuffed Poppadom Rolls
Mushrooms
Stuffed
Red
Peppers Stuffed with Aubergine Purée
Tangy
Olive Salsa
Split
Pea Soup Milano
Beef
Satay
Bombay
Chicken Wings
Lobster
Bisque
Fried
Calamari
Mussels
in Garlic Butter
Roasted
Red Pepper Stuffed Mushrooms
Florentine
Pasta e Fagioli - Bean Soup and Pasta
Small
White Onions Glazed
Sage
and Rosemary Chicken Thighs
Hummus
Bi Tahini
Marinated
Thai-Style Mushrooms
Pasta,
Pea, and Bell Pepper Salad
Hot
Crab Meat Spread
Shrimp
Butter
Mushroom
Seafood Cakes
Crab
and Leek Bisque
Crab
Won Tons with Blackberry Szechuan Sauce
Brie
Torte
Minestra
Di Pasta E Fagioli - Bean and Pasta Soup
Potato
Flaked Prawns on a Bed of Asparagus
Lemon
and Thyme Mashed Potatoes
Tropical
Fruit Salsa
Smoked
Salmon Chowder
Herbed
Celeriac and Red Onion Gratin
Salsa
Mango
Salsa
Spiced
Fenugreek Mushrooms
Sautéed
Celery - Arabian Karafsi Magaali
Anchovy
Fillets in Green Sauce
Spiced
Sweet Potato Soup
Rasam
Moroccan
'Ras-el-Hanout' Couscous with Roasted Vegetables
Houmous
Pho
- Hanoi Soup
Roasted
Fennel and Onions
Thai
Shrimp Soup
Aloo
Gobi
Morrocan
Vegetable Soup
Salmon
Bisque
Spinach
with Chick-peas, Raisins and Pine Nuts
Sopa
de Ajo - Garlic Soup
Wild
Mushroom Toast
Thai
Chicken Laksa Soup
Spicy
Seafood Cakes
Steamed
and Spiced Shrimp
Broiled
Oysters with Celery Cream and Virginia Ham
Florida
Cioppino
Garlic
and Dried Tomato Bruscetta
Tomatoes
with Fresh Herbs
Zucchini
Appetizer
Fish
Cakes
Fried
Oysters wrapped in Smoked Salmon Trout
Red
Bean Cassoulet with Whole Grain Barley
Asian
Style Duck Leg Confit on a Chinese Herbal Risotto
Pasta
e Fagioli - Pasta and Bean Soup
Baked
Brie with Raspberry Coulis
Texas
Style Skillet Scampi
Thai
Shrimp Salad
Appetizer
Shrimp Puffs
Basil
Shrimp
Clams
Oreganata
Baccala'
Mantecato - Creamed Cod
Risi
e Bisi - Rice and Pea Soup
Jeera
Rice - Cumin Seeds Rice
Pappardelle
with Scampi and Sweet Peppers
Chick
Pea Kebab
Chilled
Pea Soup
Chicken
and Oysters à la Metropole
Oysters
and Macaroni
Rolled
Smoked Salmon with Caviar
Warm
Wilted Wild Mushroom Salad
Stuffed
Avocados with Seafood
Italian
Tomato Salsa
Caribbean
Crab Soufflé
Tomato,
Mint and Lime Salad
Shellfish
with Parmesan Cheese
Solo
Sweet Red Rice
Fried
Courgettes with Cucumber and Yogurt
Seared
Scallops with Cucumber-Pepper Relish
Dolmades
- Stuffed Grape Leaves
Creamy
Crab Bisque
Baked
Greek Chicken Salad
Lower
East Side Lox
Garlic
Shrimp
Gazpacho
Spinach
Gnocchi
Couscous
Scallop
and Avocado Seviche
Swiss
Chard Risotto
Mixed
Raitha
Marinated
Trout and Cucumber Tarts
Dal
Fry
Marinated
Shrimp with Rémoulade Sauce
Stuffed
Mushrooms with Spinach
Mutter
Paneer
Grilled
Portobello Mushrooms, Sweet Peppers and Onions
Avocado
and Smoked Salmon Soup
Bouillabisse
Chilled
Tomato Soup with Goats Cheese Croutons
Couscous
and Bulgur Pilaf
Roasted
Balsamic Onions
Cream
of Artichoke Soup
Tomato
Aspic
Seafood
Pancakes
Potato
Pancakes
Scallops
with Mushrooms in Shells
Hub
Leek Tarte Tatin
Figs
and Prosciutto with Strawberry Vinaigrette
Green
Beans with Browned Butter and Balsamic Vinegar
Thai
style Chinese Greens
Pillows
of Ricotta Gnocchi with Peas and Baby Fava Beans
Scallops
with Garlic, Ginger & Chives
Chicken
Noodle Soup
Indian
Summer Corn Chowder
Roasted
Rosemary Baby Potatoes
Laverbread
Cakes (special offer)
Latkes
- Potato Pancakes
Avocado
Stuffed with Smoked Fish
Garlic
Soup
Insalata
di Frutti di Mari
Warm
Asparagus Antipasto
Spicy
Eggplant Slices
Masala
Stuffed Potatoes
Shredded
Cabbage
Aromatic
Rice
Crostini
Crab
Claw and Oyster Stew
Fried
Oysters Wrapped in Bacon
Escargots
Vol-au-Vent
Danny
Kaye's Chinese Stir-Fry
Tomatoes
with Crottin cheese
Fried
Oysters Cesenatico
Oyster
Soup
Creole
Fried Oysters
Crêpes
Forestière
Crêpes:
Eventail aux Fines Herbes
Crêpes:
Ravioles de Blé Noir aux Saint-Jaques
Crabmeat
au Gratin
Marinated
Roasted Mushroom And Tomato Salad
Fried
Tomatoes with Garlic (Banadoora Maqliya ma' Thoom)
Black
Olives with Harissa
Middle
Eastern Lamb-stuffed Zucchini with Yogurt Sauce
Middle
Eastern Sesame Lamb Meatballs with Minted Yogurt Dip
Mohambra
Escargots
à la Bourguignonne
Mussels
with Blue Cheese (special
offer)
Leek
Tart
French
Onion Soup
Spinach
with Cream Sauce
Coconut
Pilau
Chinese
Fried Rice
Egg
and Grated Potato Gratin
Shrimps
flambéed in Cognac
Queumeu
Tart
Devilled
Crab (special offer)
Tapenade
Scallops
Julienne (special offer)
Spicy
Bread Salad with Mustard, Cumin and Tomato
Indian
Cheese Toast
Lobster
Newburg (special offer)
Potted
Salmon (special offer)
Hot
Smoked Salmon Florentine (special
offer)
Florentine
Onion Soup - Carbaccia
Thai
Coconut Dill Carrot Soup
Asparagus
Soup with Basil Cream
Pumpkin
Wild Rice Soup
Tomato
and Salami
Portobello
Mushrooms Stuffed with Crab Meat
Vegetable
and Champagne Soup
Steamed
Pork Siu Mai
Gambas
à l’Oeuf poché et au Vinaigre d’Estragon
Oeufs
brouillés à la Tapenade
Oeufs
Mimosa aux Crevettes
Omelette
aux Fines Herbes
Celery,
Potato and Watercress Soup
Prawns
with Feta Cheese
Samosas
Bataata
Nu Shaak (potatoes cooked Gujarati style)
Baingan
Kaa Bhartaa (Eggplant Punjabi Style)
Avial
(Madras Style Vegetables)
Soupe
de Moules Glacée aux Poivrons
Oeufs
Pochés au Vin Blanc
Gratinée
Lyonnaise
Ris
de Veau Braisés aux Champignons
Stuffed
Mushrooms
Harlequin
Prawns
Potato
and Watercress Salad
Mushroom
Soup
Marinated
Olives with Rosemary and Thyme
Broiled
Honey Chicken Wings
Mussels
in Gin Sauce
Roast
Red Pepper Soup
Salmon
Marinated
Tomato
and Chilli Soup
Seared
Scallops with Bacon
Cajun
Seafood au Gratin
Chicken
and Leek Terrine
Hot
Avocado and Shrimp Soup
Asparagus
Velouté
Crispy
Garlic Toasts
Maryland
Crab Cakes
Indonesian
Pork Satay
Cream
of Oyster Stew
Curd
Rice
Chilli
Garlic Mushrooms
Wild
Rice with Mushrooms
Gratin
Dauphinoise (or Potato Dauphinoise)
Baked
Scallops with Garlic Sauce
Garlic
and Herb Artichoke Salad
Light
and Lemony Broiled Scallops
Crispy
Sesame Prawns (Korean)
Mussel
Chowder
Corn
and Crab Bisque
Shrimp
In Fiery Garlic Butter
Chiles
Rellenos
Stuffato
Risotto
Pancakes with Wild Mushroom Ragout
Teriyaki
Rice
Royale
of Leeks and Mushrooms
Brennan's
Salad with Herb Dressing
Batter
Fried Onion Rings
Guacamole
Tortilla
Soup (Sopa de Tortilla)
Aloha
Sweet Potatoes
Lolo's
Poke ( Sushi)
Hawaiian
Pickled Onions
Sausage
Stuffed Mushrooms
Broccoli
in White Wine Sauce
Chilled
Asparagus Soup
Aubergine
(Egg Plant) Soufflé
Machaca
O Carne Seca (Mexican-style Jerky)
Sangre
De Cristo Salsa
Onion
Bhajis
Vegetable
Bhugia
Aloo
Gobi
Masala
Yoghurt
Salmon
Pate #1
Salmon
Pate #2
Seafood
Sausage
Salmon
with Leek Foudue
Creamy
Smoked Salmon and Dill Tart
Ukha
(Clear Salmon Soup)
Torta
di Spinachi
Onions
in Cream Sauce
Traditional
Margiritsa (Greek Easter Soup)
Asparagus
and Leek Soup
Chilled
Cucumber Soup
Shrimp
Ono Nui (Coconut Shrimp)
Soy
Sauce Poke
Braised
Red Cabbage with Pears
Jalapeno
Cocktail Meatballs
Prosciutto
Pinwheels
Cowboy
Beans - "Damn Good Beans"
Dashi
(Basic Soup Stock)
Goma
Jayu-Ae (Soy & Sesame-Seed Dressing with Green Beans)
Huruku's
Salad
Japanese
Noodle, Shrimp and Cucumber Salad
Bacon-Wrapped
Scallop and Salmon Skewers
Easy
Chicken Liver Paté
Tomato
Bisque with Torttelloni
Cream
of Asparagus Soup
Japanese-style
Skewers
Tuna
Tied
Inari
Sushi
Tuna
Rolls
Maguro
Nigiri
Scampi
alla Buonavia
Scallops
on Polenta with Mushrooms
Scallops
and Mushrooms in Cream Sauce
Miso
Soup With Enoki Mushrooms
Chicken
Lettuce Wraps With Peanut-Miso Sauce
Leeks
with Red Wine Sauce
Chopped
Salad With Ginger-Miso Dressing
Grilled
Fennel, Leeks, and Eggplant With Garlic-Miso Sauce
Korean
Lettuce Wraps
Cabbage
Stewed in Wine
Black
Bean Soup
Vegetarian
Black Beans
Insalata
di finocchio, rucola e parmigiano
Insalata
malfitana
Stuffed
Potatoes
Alioto's
Crab Cakes
Black
Pudding Croquettes
Kale
with Cream
Ribollita
(Tuscan Vegetable and Bread Soup)
Ravioli
Gnudi (Rated X for 'Excellent')
Shrimp
Scampi
Seafood
Soup
Leek
Gratin
String
Beans with Brown Butter & Almonds
Crispy
Green Onion Pancakes
Cream
of Tomato Soup with Basil Oil
Fresh
Gazpacho
Caesar
Salad
Cidered
Black Pudding Brochettes
Scallops
in Cream
Texas
Caesar Salad
Patate
alla Lago di Garta (Potatoes & Herbs)
Broad
Beans with Fennel
Vichyssoise
Thai
Pork Sates
Stracciatella
(Egg Soup)
Hot
Sole Mousse with Creamed Watercress
Aubergines
à la Bordelaise
Cream
of Celery Soup
Mushroom
Bisque
Onion
Soup Gratinée
Roasted
Garlic Scampi
Courgette
and Herb Paté
Spinach
Paté
Hot
Celeriac Mousse
Green-tea
and Buckwheat Noodles
Chilled
Rhubarb Soup
Roasted
Asparagus Bundles
Oven
Roasted Sweet Onions
Easy
Roasted Red Pepper Hummus
Char
Siu (Barbecued Pork)
Onion
Sandwiches
Shrimp
with Spicy Tomato Sauce
Potstickers
Goma
Ae, Japanese Spinach Salad with Sesame Dressing
Vietnamese
Eggrolls
Rumaki
Cajun
Chicken with Capers and Lemon
Oysters
Rockefeller
Eggplant
Gratin
Tomato
Soup with Thyme Bread
Rosemary
Garlic Potatoes
Tomato
Soup
Deluxe
Crab Cakes
Fagiolini
all Fiorentina (Green Beans in Tomato and Fennel Seeds)
Carciofi
e patate in umido (Stewed potatoes with artichokes)
Biete
brasati al burro (Swiss chard braised with butter)
Indivia
Brasata alle olive verdi (Braised endive with green
olives)
Finocchio
in salsina (Braised Fennel with wine sauce)
Porri
Gratinati (Leeks baked with Emmenthal cheese)
Coquilles
St Jacques
Red
Pepper Coulis
Baked
Eggplant (Aubergine)
Torta
di Formaggio (Cheese Tort)
Hot
Crab Dip
Seared
Scallops and Prosciutto Frazzles in Parmesan Baskets
with Truffle Oil
Crabmeat
Broussards
Baked
Oysters
Hot
Smoked Salmon with Mizuna Salad and Wasabi Vinaigrette
Fish
Cakes 'Savoy Grill'
Kale
Soup (Sopa de Couves)
Classic
Portuguese Beans (Feija~o a Portugue^sa)
Creamy
Mushroom Barley Soup
Potato
and Butternut Squash Gratin with Gruyere
Pumpkin
and Sweet Garlic Custards
Stoney
Road Tomato Salsa
Twice
Baked Potatoes
Tuscan
Mushroom Soup
Seared
Scallops with an Asparagus Relish
Smoked
Salmon Claudine
Caviar
& Salmon Parfait
Panelle
al Forno
Gnocchi
di Patate
Gnocchi
del Casentino
Sesame
Crusted Scallops on transparent Apple Yam Galette
Cranberry
Peach Chutney
Caesar
Salad
Avocado
And Crab
Seafood
Catizone
Manhattan
Clam Chowder
New
England Clam Chowder
Delmarva
Crab Cakes With Cucumber Tartar Sauce
Portuguese
Stone Soup
Tiny
Crab Cakes
Crabmeat
Stuffed Jalapenos
Scallop
Saute on Angel Hair
Coconut
Battered Shrimp
Creamy
Carrot Soup
Oysters
in the shell
Prawn
And Melon Salad In Dill Sauce
Seekh
Kebabs
Nargisi
Kebabs
Thai-style
Seared Scallops with Cucumber-Pepper Relish
Sautéed
Shrimp with Lemon and Garlic
Avocat
et Oeufs à la Mousse de Crabe
Soufflé
au Fromage
Gratinée
de Coquille St Jacques
Les
Amuse Bouche du Père Denis
Spicy
Mussels With Chilli And Lime
Sabayon
de queues de Galathée
Spanish
Crab
Cream
of Crab Asparagus Soup
Hub
Chilli Mushrooms
Spinach
Salad with Toasted Pine Nut Vinaigrette and Berries
Sautéed
Scallops with Garlic and Herbs
Sautéed
Soft Shell Crabs
Scallops
in a Creamy Wine and Cheese Sauce
Tomato
Aspic with Shrimp Mayonnaise
Mussels
Au Gratin
Caponata
Mussels
in Fresh Limes
Mussels
with Scampi Butter
Beacon
Shrimp Omelet
Moules
with Tomatoes & Roasted Peppers
Stir
Fried Garlic Shrimps
Crab
and Brie Soup
Ceviche
of Sea Scallops Wrapped in Canadian Atlantic Salmon
Hot
Seafood Mousse with Shrimp Sauce
Crab
Salad in Radicchio Cups
Smoked
Salmon Stuffed Vegetables
Creamy
Crab Soup
Aubergine
& Zucchini Gratin
Mayfield
Club Potatoes
Asparagus
with Maple Mustard Sauce
Pesto
and Roasted-Vegetable Sandwich Loaf
Potted
Shrimps
Potato
& Cheese Casserole
Crab
Cakes
Peppered
Goat's Cheese
Maryland
Fried Clams
Barley
Soup
Broccoli
Bisque
Hub
Carrokeel Salmon & Asparagus with Hollandaise
Sauce
Avocado
Shrimp Bisque
Marinated
Mixed Olives
Carrot
& Fresh Pea Soup with Cinnamon Croutons
Crawfish
Stuffed Mushrooms
Fontina
Fritters
Aubergine
with Mozzarella
Crositini
alle Olive
Tomato
Bisque
Caponatina
(Aubergine Relish)
Roasted
Red Pepper and Tomato Terrine
Shrimp
with Peppers & Prosciutto
Smoked
Salmon Wraps
Hub
Garlic Mushrooms
Mushrooms
in Filo Pastry
Wild-Mushroom
Bread Pudding
Basil
Brie Torte
Chicken
Roll-ups
Potatoes
Hub-Dauphinoise
Potatoes
Parisian
Crab
Soufflé
Crab
au Gratin
Roasted
Herb & Garlic Potatoes
Hub
Tomatoes à la Creme
Hub
Millennium Salad
Mashed
Parsnips with Roasted Leeks and Nutmeg
Italian
Style "Salsa"
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